Friday, April 06, 2007

Spring Smoothie

First off, April is my 10 year vegiversary. Yay. But next month is my 6yr veganniversary, so there will be many yummy celebration food to look forward to!

I made a smoothie this morning that reminded me it was spring. Must be the wonderful pastel colors, along with the flowers my parents sent me.

I froze some strawberries and put them in the blender, added some frozen blueberries and covered them in soymilk. Blend!

Tip: Make sure you cut off the strawberry leaves before freezing! Makes things a lot easier!

1 comment:

Urban Vegan said...

happy veg-versary. great way to celebrate--with that yummy smoothie.